Ladies, Have you ever looked at the ingredients on the back of breads in your supermarket? Ever notice that there are 25+ ingredients? Ever tried to pronounce any of these ingredients? Last week I spent an hour in my local supermarket trying to find a whole grain bread without high fructose corn syrup, sugar, or a ton of preservatives. Do you know what I found? Nada. There are several brands that present themselves as the healthy choice. Labels like whole grain, whole wheat, multigrain, lo-cal etc. But if you look at the label you will see that they still have a ton of sugar and/or high fructose corn syrup (HFCS). So in the end I had to settle for the item with the lowest amount of sugar. I know some sugar is okay in moderation but these days manufacturers sneak sugar and (HFCS) into everything. It is so unnecessary. If you are trying to maintain a healthy lifestyle you need to be aware that there is sugar in foods that really do not require it.
Another issue with bread purchased in the supermarket are all the random preservatives. Have you ever noticed how quickly bread from a bakery gets stale? It is usually within one day, unlike most packaged breads which lasts for weeks.
So, if you are watching your sugar intake and trying to get you family to eat healthier you must pay attention to the labels.
Here are a few recommendations for purchasing a healthy whole grain bread:
1. Trader Joes and Whole Foods (the generic 365 brand) have loaves of whole grain bread for less than 3 bucks. My favorite is the soft wheat from Trader Joes.
2. Buy Bakery fresh baguettes (at your local super market or bakery)
3. Feel like Baking?? Bake your own bread! Check out this site http://wholewheatbreadrecipe.blogspot.com/
Comment!
Any suggestions for a healthy whole grains bread?